Biochemistry and Clinical Pathology
Keywords:
Biochemistry, Clinical Pathology, Carbohydrates, Proteins, Lipids, Nucleic Acid, Enzymes, Vitamins, Metabolism, Minerals, Water and Electrolytes, Biotechnology, Blood Pathology, Cell Organelles, Monosaccharides, Polysaccharides, Amino Acid, Protein Structure, Protein Deficiency, Triglycerides, Fatty acidsSynopsis
The thorough guide "Biochemistry and Clinical Pathology" covers the principles of biochemistry and how they are used in clinical settings. For those who are new to the field of biochemistry, this book is ideal. Understanding the molecular underpinnings of biomolecules and their metabolism requires a solid understanding of biochemistry. Understanding the molecular causes of illnesses and how drugs work is also beneficial.
Healthcare professionals need to understand the molecular causes of diseases and how drugs work, and this book aids in their understanding of the pharmacokinetic profile of medications. The syllabus for diploma students in pharmacy programs is covered in this book by the Pharmacy Council of India (PCI), but it will also help medical, paramedical, and Bachelor of Pharmacy Students grasp the fundamentals of biochemistry. Each chapter is presented in a more approachable, educational, and lucid manner overall thanks to its helpful diagrams, concise explanations, and real-world examples. This book discusses the concepts, goals, and methods of "Biochemistry and Clinical Pathology" in a unique way. The book's fundamental elements—such as its clean presentation, easy-to-read language, and contents—have all been preserved.
Contents:
1. Introduction to Biochemistry
2. Carbohydrates
3. Proteins
4. Lipids
5. Nucleic Acid
6. Enzymes
7. Vitamins
8. Metabolism
9. Minerals
10. Water and Electrolytes
11. Biotechnology
12. Organ Function Tests
13. Introduction to Pathology of Blood Are Urine