Biochemistry
Keywords:
Bioenergetics, Types of Bioenergetics Reactions, Glycolysis, Effects, Biomolecules, Chemical Composition, Carbohydrates, Functions of Carbohydrates, Lipids, Biological Role of Lipids, Proteins, Properties of Proteins, Protein Classification, Carbohydrate Metabolism, Diabetes Mellitus, Procedure for OGTT, Nucleic Acid Metabolism, Genetic Information, Enzymes, Lipid Metabolism, KetoacidosisSynopsis
Biochemistry is a relatively young science, but its rate of growth has been truly impressive. The rapid pace of discoveries, which shows no sign of slowing, is reflected in the steady increase in the size of biochemistry textbooks. Growing faster than the size of biochemistry books have been the skyrocketing costs of higher education and the even faster rising costs of college textbooks. These unfortunate realities have created a situation where the costs of going to college are beyond the means of increasing numbers of students.
We have aimed to provide a more thorough coverage of topics than in Biochemistry Free and Easy, but we do not aim to provide an encyclopedic biochemistry tome covering content that no instructor would fully cover in a single course. Neither do we aim to be the “go to” source for information on biochemistry. This is not a reference work. Consequently, we have focused on core concepts with key information.
